Bedford Public Library

Bedford, New Hampshire

Feasting from our Local Farms with Chef Liz Barbour (Virtual Program)

Feasting from our Local Farms: The Benefits of Eating Locally 

The modern movement of eating locally grown and raised seasonal fare has its roots deeply planted in our historic kitchens. Chef Liz Barbour explores our modern journey back to the local farm with a discussion about the benefits of buying locally and eating within the season. Enjoy a slide presentation followed by a cooking demonstration of 2 seasonal recipes. Farm fresh ingredients never tasted so good! 

Liz Barbour has been cooking professionally in the Boston area since 1992 and started The Creative Feast in 2004.  Liz's cooking demonstrations and recipes have been featured on New Hampshire Chronicle, Channel 9’s “Cooks Corner” and in various publications including New Hampshire Magazine. In 2017 Liz published her first cookbook “Beautifully Delicious: Cooking with Herbs & Edible Flowers”.

Register in advance for this webinar: 

https://us02web.zoom.us/webinar/register/WN_PtWn7fdZRkWCzD6-MeBDQA 

After registering, you will receive a confirmation email containing information about joining the webinar.

Class Registration: PLEASE NOTE THIS IS A LIVE ONLINE PROGRAM THAT WILL TAKE PLACE VIA ZOOM. 
To register for this class, follow link above. Following registration, you will receive a one-time login/password for the class. Registrants DO NOT need a Zoom account nor do they need to create an account.

  • Joining via computer: A registrant can simply click on the link provided in the confirmation email.
  • Joining via smartphone or tablet: A registrant may need to download the Zoom Cloud Meetings application. The application is free and does not require that they create an account.
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